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Zachary Mazi: The Edible Mushrooms of the Lanna Kingdom
October 13 @ 7:30 pm - 8:30 pm
Originally from Oregon, and now living in the mountains of Northern Thailand, Zachary Mazi is a professional chef and enthusiastic mycologist. Coming to us from the tail end of the local mushroom season, will be presenting on the edible fungi of the Lanna Kingdom.
He is currently working on a book: Mycophagy: The Art and Science of Cooking (and eating) Mushrooms.
As this is a webinar, your microphone and camera will be disabled by default, and you will not be able to turn them on.
For this trial run of presentation by Zoom, we will:
- Allow everyone to see and upvote text Q&A questions
- Try to attend to “raised hands” for those who prefer to ask questions by voice
- Allow all attendees to speak to each other by text on the “chat” tab
- Not require pre-registration (to make joining the meeting as simple as possible)